{"product_id":"pnw-brew-recipe-kennewick-kolsch","title":"Kennewick Kölsch","description":"\u003cp\u003eMash 160 oz (10 lb) Pilsner Malt and 16 oz (1 lb) Wheat Malt at 149°F for 60 minutes. Sparge and collect 6.5 gallons. Boil 60 minutes. Add 1.0 oz Hallertau at 60 min, 0.5 oz Saaz at 15 min. Cool to 60°F, pitch 1 packet WY2565 with 1 ml Lactic Acid in mash water. Ferment at 60–62°F for 10 days, then lager cold at 34–38°F for at least 2 weeks for a clean crisp finish. Package when bright. Target OG 1.046 \/ FG 1.010 \/ IBU 22 \/ ABV ~4.7%.\u003c\/p\u003e","brand":"PNW Brew","offers":[{"title":"Default Title","offer_id":48339074121983,"sku":null,"price":29.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0805\/7130\/2143\/files\/recipekits.png?v=1775168415","url":"https:\/\/pnwbrew.com\/products\/pnw-brew-recipe-kennewick-kolsch","provider":"PNW Brew","version":"1.0","type":"link"}